Dog Treat Recipe
Liver Cookies
A strong-smelling, high-value training treat made from baked beef liver — the kind of reward that gets a dog’s full attention instantly.
Prep: 10 minutes
Bake: 20 minutes
Yield: About 60 small pieces
Ingredients
1 lb beef liver
1 egg
1 cup whole wheat flour
Directions
0.
Preheat oven to 350°F (175°C) and line a baking sheet with parchment.
1.
Puree liver and egg together in a blender until smooth.
2.
Stir in flour until a thick batter forms.
3.
Spread the batter evenly onto the baking sheet, about 1/4-inch thick.
4.
Bake 20 minutes until firm, then cool and cut into small training-sized pieces.
Storage Tip
Refrigerate in an airtight container for up to a week, or freeze in small portions.
Dog Gifts
Copyright © 2005–2026 Dog Pound. All rights reserved.